This St. Patrick’s Day we had a family pasta making party. It was a ton of fun, and I completely forgot to post the photos! We made basil and kale pasta for the green agnalotti, and stuffed it with a lemon ricotta. We also made fettuccine with a ton of white wine sauce and seafood, […]
pasta
Creamy Seafood Linguine
In July we spent a week in Vancouver, BC for a family event. It was a whirlwind trip, and the highlight for sure was the proximity to the ocean. I love living near the prairies and the mountains, but every time I get near the ocean I get this yearning to spend more time there. […]